I just received the following notice from the people who run the Gourmand World Cookbook Awards. The anthology A La Carte already won the Gourmand Award in the Philippines, and is being considered for their International Award - in the top 3, according to the Gourmand contact. Top mainstream publishers vie for the Gourmand Awards, so this is good news for me, my co-editor, Marily Orosa, and publisher (Anvil, Karina Bolasco)!
SHORTLIST FOR THE BEST IN THE WORLD
CONGRATULATIONS
You are a Nominee on the shortlist for
Best in the World in the Gourmand Awards
With your book:
A La Carte: Food and Fiction
You compete in the category: 27 – Best Food Literature Book
There were books from 21 countries in that category.
The complete list will be published in the Gourmand Yearbook 2008 in April.
You are now in the top three.
The Best in the World will be announced on April 13 in London and called to the stage at Olympia Theatre. (London, UK)
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